Long Bulk Fermentation vs Preferment | What is the Difference?
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This is How Milk Affects Bread Dough | How to Use Milk in Breadmaking
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Cold Bulk Fermentation vs Cold Proofing Compared I Which is Better?
34:23
The Case for Preferments | Preferments vs. Long Fermentation
18:09
How to Get Better at Bulk Fermentation (Sourdough Practice Guide)
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How Long Can You Ferment Bread Dough For? Long Cold Fermentation Test
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Kneading Bread Dough Is a Waste of Time | No-Knead Method Explained
33:25
100% BIGA Pizza dough with 48 hours leavening time
9:16