Why Do You Have to Punch Down Bread Dough? Degassing Explained
8:02
Why Do You Have to Activate Active Dry Yeast?
8:28
What Should You Cover Your Bread Dough With? Cloth, Plastic Wrap, Nothing?
10:17
This is How Salt Affects Bread Dough | The Effects of Salt Explained
34:23
The Case for Preferments | Preferments vs. Long Fermentation
10:51
Kneading Bread Dough Is a Waste of Time | No-Knead Method Explained
14:26
How Easy is it to Overmix Bread Dough? Can you do it by Hand?
8:40
How Does Sugar Affect Bread Dough? The Effects of Sugar Explained
8:01