Chef Sam – Hainanese pork patty – cooked 2 ways: Steam and Fried!
16:26
Chef Sam & 88 year old granny cooking Hokkien Glutinous Rice together! | Done in Hokkien and English
18:36
Chef Sam - how to make the BESTEST wonton and stock! One serving is not enough!
6:48
冬菇蒸肉餅 Steamed Pork Patty with Shiitake Mushroom **字幕 CC Eng. Sub**
13:49
Chef Sam - Stir Fried Tau Kwa with Salted Vege, Dried Chilli, Tomatoes & Pork | Childhood dish
11:37
Silky Asian Steamed Egg with Minced Pork | Childhood Favourites
6:48
Braised Pork Patties with Zhenjiang Vinegar Sauce (Chinese Recipe) | Cooking Maid Hongkong
12:32
Chef Sam - Minced pork with fermented soya bean - comfort food for this rainy weather. In English.
18:43