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Un dessert en 5 minutes ! Juste de la pâte feuilletée et 2 pommes
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Michelin Star Chef Makes An Authentic French Apple Tart With Vanilla Ice Cream | My Greatest Dishes
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Clear Caramel Pear Slices | אגסים | Kosher Pastry Chef
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How Different? 2 Ways To Make Amazing Caramel Sauce
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French Style Lemon Tart Step by Step (With Lemon custard)
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Fish Filet with Dugléré Sauce and Duxelle Rice - Tutorial ( Advanced level)
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Crème Caramel (Flan) | Basics with Babish (feat. Dominique Ansel)
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