厨师长分享农家版“青椒肉丝”,一斤肉配三种辣椒,一锅成菜就是香
10:01
Chef Wang teaches you: "Crispy Stir Fried Pork Tenderloin", the taste is amazing 溜肉段 【Cooking ASMR】
9:07
厨师长安排工作餐“鱼香肉丝盖饭”,一锅做八份,好吃到全员光盘
13:41
青椒肉絲燴飯| 滑順肉絲不用過油!怎麼抓醃今天仔細告訴你![詹姆士]
8:01
Chef Wang teaches you: “Twice-Cooked Pork”, authentic Sichuan stir-fry 回锅肉 Hui Guo Rou【Cooking ASMR】
4:48
我这样做豆豉辣椒酱
14:59
王刚深度分享:“青椒肉丝”,最全面解析切肉丝技巧,搞懂如何码味更嫩,怎么炒不粘锅【一镜到底】
5:51
Chef Wang teaches you: "Stir-fried Beans with Pork Mince", a Sichuan local dish, best come with rice
8:31