广式生煎生蚝的做法,嫩滑味美,真的太好吃了
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3:50
Chef Wang teaches you: "Stir-fried Oysters with Ginger and Scallions", simple but very tasty
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5:35
絶品!牡蠣のガーリックバター醤油焼き【料理人のおつまみレシピ】
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9:28
香煎蠔餅🍳 提香/選蠔/洗蠔 竅門🟡簡易🟠家庭版🟢pan-fried oyster omelette🟣
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15:37
〈職人吹水〉薑蔥蠔 點解會炒到成禍水 當中有什麼竅門毫無保留真情分享
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5:41
豆豉鮮蚵 鮮美的牡蠣 , 這樣煮就不會縮水了~
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9:58
薑蔥炒蠔/有鑊氣/不出水竅門/新手都做到/粵語/中字
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8:55
oyster omeltte /Asia recipe /cc subtitle
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5:09