Chef Wang teaches you: "Stir-fried Oysters with Ginger and Scallions", simple but very tasty
15:37
〈職人吹水〉薑蔥蠔 點解會炒到成禍水 當中有什麼竅門毫無保留真情分享
12:26
【薑蔥蠔🦪】滋補壯陽💪🏽細膚養顏👧🏻強筋健骨🧘🏻營養豐富💯👍🏼老少咸宜👨👩👦👦 合秋冬🍂 🙋🏻♂️想知更多營養功效⭐記得參考💁🏻♂️(描述欗🪧)
11:15
李家鼎煮蠔清洗用生粉及隔夜飯｜薑蔥生蠔鼎爺教拍爆薑片更出味｜蠔半熟落調味糖生抽老抽｜阿爺廚房 李家鼎 譚玉瑛
9:58
薑蔥炒蠔/有鑊氣/不出水竅門/新手都做到/粵語/中字
3:59
Chef Wang teaches you: "Stir Fried Squid", a classic Chinese style squid dish
7:46
大廚教你，鲍鱼焖鸡的家常做法，学会这几点技巧，比外面的还好吃
8:55
oyster omeltte /Asia recipe /cc subtitle
10:21