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Un Día con la Trabajadora Pareja Panadera de Kobe: De 5 a.m. a 9 p.m.

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1:01:03

Baking bread starts at 2:00 a.m.!? A young couple juggles raising children and baking bread

2:41:01

Home-Cooked Perfection: The Japanese OKAMI’s Signature Dishes

28:49

Backen auf kleinstem Raum: Familienbäckerei in Hannover Südstadt | Die Nordreportage | NDR Doku

40:56

【初公開】ヤバすぎる新居をご紹介します

31:20

Why This Japanese Bento Sells 1,000 Meals a Day—and How to Make It for Just $4"

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