La meilleure anguille du Japon. Restaurant d'anguilles grillées de 100 ans "Kaneyo"
39:46
Foreigners are rushing in!The secret behind Japan's extremely popular sushi restaurant. 寿司 博多 鮨
17:06
How to make the traditional Salted Aged Salmon that has been handed down for 1,000 years in Japan
25:59
His skill in handling eel and carp is at the highest level in Japan. 鯉ひろまつ うなぎ 鯉 鰻 japanese food
27:05
Amazing sushi chef like a samurai! Craftsmanship with fish and charcoal fire
20:02
Behind the Counter at Japanese Unagi Eel Restaurant
43:04
Authentic Edo-style tempura restaurant in Japan, closely covered.
30:29
Ingenious Construction Workers That Are at Another Level
20:33