Cómo hacer un Stollen de masa madre perfecto (paso a paso)
21:39
Perfect Sourdough: How Kneading Makes a Difference. 4 mixing methods give different results!
9:23
Homemade Fried Sourdough Donuts. Golden as the sun and soft as a dandelion!
12:00
Why the sourdough bread does not rise and open nicely? What is hidden behind sourdough baking.🤔
10:59
The Naumburger Stollen from 1894 from an antique cookbook.
16:11
Sourdough for Dummies ✨
18:57
🔥🍞✨ Wood-Fired Sourdough Bread: Mastering the Artisanal Bake
9:31
Is it important to activate the sourdough starter before using it in the dough? Let's see...
14:44