【ENG DUB】Fully visualized: Understanding Cone Shape vs. Flat Bottom
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27:43
ESPRESSO EXTRACTION THEORY: How to Dial in Espresso Like a Pro (pt. 1)
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25:35
完全可視化!見て理解するCone vs Flat bottomの特性
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8:54
Germany’s Far-Right Comeback | NYT Opinion
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19:55
The 5 Sauces Every Chef Needs to Learn
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11:01
How to make beautiful "Wing" on your latte art
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28:56
Sunergos Milk Training Video: Learn Milk Science, Steaming, and Latte Art
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28:20
リンスしないorする?サーモグラフィーが映し出す本当の違い
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28:26