19:33

Homemade chocolate. Grinding by hand on stone and without the use of modern machinery

16:11

Making the best chocolate in the world! First-class chocolatier craftsmanship in japan! COCO KYOTO

33:23

Artisan churros. Traditional elaboration of the dough and threads in Churrería La Mañueta

29:05

Artisan nougat. Traditional preparation of these Christmas sweets | Christmas recipe | Documentary

25:14

ARTISAN LIME KILN in the mountains. Crafting with limestone and dried bushes | Documentary film

8:03

Why Only 1% Of Japan's Soy Sauce Is Made This Way | Still Standing | Business Insider

19:26

How One of Italy’s Spiciest Cheeses is Made by Aging it in Raw Clay | Claudia Romeo

19:08

Silk. This is how the silk thread is obtained and elaborated from the breeding of the worms