Visiting the first ever restaurant I opened 20 years ago.
18:22
Took the wife to the Batchoy place of my childhood in Bacolod. 😋 #filipinofoodforward 🇵🇭🔪✨
16:11
What Aspiring Chefs Need to Know, According to Chef JP Anglo | Toni Talks
24:32
Had the best inihaw na baboy (grilled pork) with the family. #filipinofoodforward 🇵🇭🔪🤜🏽
20:45
After 2 years we finally got to go to our favorite tempura place in Manila!
17:07
My go to Filipino eatery for home cooked meals. 😋
16:21
Took the wife for the first time to Morning Sun eatery & had really good adobong kambing!😋
1:13:25
Ümit Özdağ'dan Tarihe Geçecek Ülkeyi Sarsacak Öcalan ve Ev Hapsi Sözleri! 'İZİN VERMEYİZ'
15:48