天然酵种（抹茶）漩涡面包 How to bake Swirl Sourdough
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Homemade Sourdough Ciabatta Rolls | super easy and delicious
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【实验】天然酵种面包含水量对比| 高水量一定就更好吗？How hydration affect your sourdough bread
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《不萊嗯的烘焙廚房》抹茶奶油巴塔 (魯邦酸種) | Matcha Butter Bâtard
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Purple Potato Sourdough | 紫薯酸種歐包 | Two Scoring Pattern
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SOFT & VERSATILE Matcha Shokupan Milk Bread
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试试平价面粉天然酵母欧包Plain flour sourdough
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條條大道通Sourdough • All Roads lead to Sourdough? | Mo Moments 毛舜筠 Ep.1
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