SAUCEN MASTERCLASS (v)

9:32
Flüssiges GOLD - So machst du Jus (Demi Glace)

11:14
Ein Tag Vegan - 6 ½ schnelle Rezepte

10:15
Ünlü İsveç köftesi IKEA'daki gibi Sadece 15 dakikada! Öğle yemeği hazır!

16:22
Das PERFEKTE Schmorgericht - OSSOBUCO

9:26
Das GEHEIMNIS hinter der perfekten LASAGNE ?

16:45
Bratensauce, Kalbsjus / Demiglace, das Gold der Küche

13:10
Soße selber machen. Sauce kochen wie ein Profi.

13:34