Pierre Koffmann creates lamb parmentier
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41:13
Pig’s trotters - Pierre Koffmann's recipe
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13:28
Daha Önce Öğrenmenizi İsteyeceğiniz 14 Mutfak Tüyosu
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6:04
Michelin Star chef Tom Kitchin Chef Proprietor of The Kitchin Edinburgh For Quality Meat Scotland
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13:38
Pierre Koffmann - Bordelaise Sauce with Fillet Steak - Classic French Bistro Cooking - BBC Maestro
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8:57
6.Take 6 Cooks Pierre Koffman
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3:32
Pierre Koffmann talks pig trotters and Marco Pierre White
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56:21
Günde 400 Tavuk Tükendi Kömürde Izgara En İyi Tavuklar | Tayland Sokak Yemekleri
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4:23