FTTV Season 2: Packaging Materials for Processed Food Products
51:42
CHRISTMAS WEBINAR SERIES 1: SUSTAINABLE CHRISTMAS: "ECO-FRIENDLY COOKING AND GIFT IDEAS"
51:06
FTTV Season 2: Computer Workstation Ergonomics
29:59
GROUP 4 - GRADE 4 RECORDED DEMONSTRATION ( BACHELOR OF PHYSICAL EDUCATION 3A )
20:06
Final Video Area 2 Home Economics Performance of Graduates for Level 4 Phase 2
20:25
Field Study 1 E-VLOG, Domalandan Center Integrated School (DCIS) Cluster
49:14
From Billion-Dollar Contracts to Coliving: How Frederic Built Paris’s Luxury Coliving Brand, Ep:15
25:43
MPM Level 4 Phase 2 Community Involvement
23:23