Sample Roasting: A Philosophical and Pragmatic Approach | Rob Hoos
43:15
Exploring the Roasting Curve: Part 2 | Nicki Amouri
1:02:42
Devil in the Details: The Small Stuff of Coffee Roasting | Rob Hoos
52:59
ROEST Webinar: Sample roasting with Scott Rao
38:03
Post-Roast Resting Times and the Sensory Impact | Joey Stazzone
26:51
Light vs. dark roast coffee roasting
55:07
How to roast better coffee | an interview with Rob Hoos
1:02:57
Episode 19 - Discussing Coffee Roasting and Flavour Modulation with Rob Hoos
9:28