Ossenhaas Tournedos met Rode Port Saus | Jonathan Zandbergen | The Meatlovers
7:37
Ossenhaas, tournedos of biefstuk bakken hoe doe je dat?
7:11
Steak Tartaar van Ossenhaas | Jonathan Zandbergen | The Meatlovers
5:30
Lamskoteletten met Gremolata Kruidenkorstje | Jonathan Zandbergen | The Meatlovers
8:56
Diamanthaas Steak Sandwich | Jonathan Zandbergen | The Meatlovers
10:42
Duck Breast in Cherry Beer Sauce (Cherry Chouffe Flavored) | Jan's Kitchen | Jan Tom Yam
4:47
Klassieke Beef Wellington | The Meatlovers
5:05
Rosbief van Entrecote met Cognac Saus | Jonathan Zandbergen | The Meatlovers
19:13