How to get the best HAMON on a knife
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Triple-T #131 - Como obter um bom hamon em sua lâmina
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The ONE and ONLY THING you need to get the best grain size
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Why your knife gets dull after you strop! Learn to strop the Coalcracker Way!
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Making a Jellyroll Damascus Chef Knife
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Hand Sanding Secrets for Knife Making
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Knife maker's vlog (sanding blocks and a Japanese wa-style handle)
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Restoration of a 105-Year-Old Rusty Pocket Knife
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