How to choose a good Nakiri knife - Japanese vegetable cleaver
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🔪 Chinese Knife Skills 101: How a chef cares for his knives
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12:21
Knife Making: Vegetable Razor / Nakiri
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19:12
Making a Japanese Nakiri Knife | DIY
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10:11
Why Sushi Chefs Pay Up to $20K for These Knives | WSJ Coveted
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16:45
Knife Knowledge/Knife basics: Chinese Cleaver vs. Everything... Every Knife!!!
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How to choose a Santoku knife - How to pick a good Santoku knife
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COMO os japoneses REALMENTE afiam FACAS
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