Deer Processing 101: Wild Game Meat Identification
10:40
Deer Processing 101: Breaking Down Deer Hindquarter and Muscle Identification With Chef Albert
8:28
Deer Processing 101: How to Break Down a Shoulder
13:05
Farm Stuff | They were laying ZERO eggs. We thought this might help.
8:44
Deer Processing 101 Series: Removing Tenderloins
21:18
Wild Game for the Big Game: Cooking Special | S2E13 | MeatEater
2:59
How to Make the Best Deer Bologna at Home for Beginners.
6:58
Deer Processing 101: How a Chef Removes Venison Backstrap
36:56