Curando la cosecha de cerdos - Conservando la carne de cerdo
33:45
Nós fizemos isso! Enquadrando a última das principais paredes
9:51
How English Bacon Is Made | Regional Eats
20:18
Century's old method of preserving meat. - Salt Pork!
20:56
All You Need is a Pig | Preserving a Years Worth of Pork
38:11
HOJE A NEVE MUDOU OS NOSSOS PLANOS NA SUÍÇA!
22:59
Praia para Homestead || Otto’s Fall Cattle Roundup
24:18
Back Bacon: Dry Cure Vs. Wet Cure
15:00