Chef Wang teaches you: "Stir-fried Beans with Pork Mince", a Sichuan local dish, best come with rice
14:22
王刚深度分享：“干煸四季豆”，为什么我不推荐在餐馆点这道菜？
8:01
Chef Wang teaches you: “Twice-Cooked Pork”, authentic Sichuan stir-fry 回锅肉 Hui Guo Rou【Cooking ASMR】
4:35
Chef Wang teach you: "Shredded pork with green pepper", the authentic Chinese home-like flavour
6:11
Chinese Spicy Szechuan Green Beans stir fry
5:50
Chef Wang teaches you: "Braised Fired Tofu", authentic Chinese home style 家常豆腐【Cooking ASMR】
5:44
厨师长分享：“香葱蛋炒饭”的家常做法，满满的“锅气”，松散干香！
6:25
Chef Wang teaches you: “Soy Sauce Fried Rice”, unedited woking 酱油炒饭【Cooking ASMR】
25:17