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At 7 am, amazing preparation begins! The shop's 50 seats are quickly occupied by regular guests!

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37:52

Nonstop tempura frying! Many working men come here! Soul Food at the Udon Shop

31:20

Why This Japanese Bento Sells 1,000 Meals a Day—and How to Make It for Just $4"

43:28

A Female College Student Walked into a Steakhouse Serving 1.5kg Giant Steaks…It’s Shocking!

57:32

Superb wok skills in Japan! Extraordinary cooking skills to make the best Chinese cuisine!

29:06

Osaka’s Monster Lunch: The Crazy-Popular Meat-Soup Lunch & Overloaded Tartar Karaage!

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