18:42

Como o Wagyu é Produzido (da Fazenda à Mesa)

30:12

Aqiang makes braised beef bones in sauce. They are bigger than my face and are so delicious.

18:36

Dongpayuk e Chili Japchae fáceis de fazer! - Show de comida Mukbang

31:31

A Qiang uses two big pork elbows to make ”braised pork elbows”, with crispy skin and tender meat!

38:31

Caçar para Sobreviver | A Tribo Hadza (Inalterados por 50.000 anos)

40:05

Delicioso Mercado de Comida de Rua em Guiyang, China: Delícias Tradicionais e Pratos Criativos

9:16

今天3个菜，红烧大肥肉，红烧鱼块，韭菜炒鸡蛋，开搂

35:40

With two kilograms of screw peppers, Aqiang made ”stir-fried pork with peppers” and was sweating