3 Sauces for a Duck Breast

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Duck Breast with Green Peppercorn Sauce.

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How to trim and cook a duck breast - Play with your food - Ep4

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Peito de Pato Fine Dining com Molho de Laranja, Purê de Beterraba e Batata Fondant

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Duck Confit with Potato Sarladaise – Bruno Albouze

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The Secret to Making ANY Duck Sauce Restaurant-Worthy

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Rules for the Perfect French Lamb Stew - Le Navarin d'Agneau.

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Perfectly Seared Duck Breast | Chef Jean-Pierre

19:55