虾酱鸡 | Har Cheong Gai | Prawn Paste Chicken | Mr. Hong Kitchen
5:47
Ailes de poulet frites
16:30
如何清洗猪肚 怎么样做胡椒汤 猪肚还能怎样炒 | Stomach with White Pepper Soup | Mr. Hong Kitchen
5:48
兩種煮法整新加坡名菜【蝦醬雞翼】，邊個方便？邊個好食？ #EngCC
4:31
How to make Fermented Bean Curd Chicken 南乳炸鸡 | Mr. Hong Kitchen
5:36
Pong Pong Prawn 篷篷虾 | 金黄酥脆 | Mr. Hong Kitchen
4:56
AIR FRYER RECIPE for the Best Crispy Chicken Wings 虾酱鸡 Prawn Paste Har Cheong Gai
6:11
虾酱炸鸡翅🍗 秒杀下酒菜! 外酥里嫩 香气逼人 巨好吃👍 Shrimp Paste Fried Chicken Wings | Gone in seconds! Crispy & Tender🍗
4:19