21:18
Sous Vide Basics: STEAKS and EQUIPMENT!
23:52
Shocking Results Of The Steak Tenderizing Experiment
15:15
Sous Vide 14lbs Whole Brisket with Camp Chef SmokePro and Joule by ChefSteps
14:05
Sous-Vide Like a Pro - an in-depth guide (Sous-vide series, Ep. 1)
8:04
Time Experiment: How long should you cook your STEAK?
15:52
Sous Vide THICK Steaks vs THIN Steaks Experiment!
10:40
How Michelin Chefs Cook Steak (From Blue to Well Done)
20:39