糯米糍 Nuomici | 廚娘 Bonnie's Kitchen
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10:56
【ENG CC/繁】客家糯米糍 自製花生芝麻餡 一個小秘訣 皮薄餡多 │Sesame & Peanut Glutinous Rice Ball/Mochi│Lou4Zou3 x Cannes手作食譜
![](https://i.ytimg.com/vi/vAmoI5nWJf0/mqdefault.jpg)
17:34
[賀年糕點] 紅棗糕 Steamed Red Date Cake
![](https://i.ytimg.com/vi/rklwryuQ5N4/mqdefault.jpg)
9:52
新年必做小食~零失敗 傳統炸油角(角仔)簡易食譜和做法教學|農曆新年食譜|How to make Crispy Pastry Dumplings? ENG SUB
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8:04
最簡單易做之中式糕點:「真喺香蕉糕」(免落香蕉油)|How to make REAL Banana Mochi Rolls? (ENG SUB)超軟糯|小朋友都整到 @365d
![](https://i.ytimg.com/vi/uAnXO0_ica0/mqdefault.jpg)
4:36
麻团 /煎堆 不开裂 不回缩的小技巧 Sesame Balls
![](https://i.ytimg.com/vi/RNXVJqpXtHc/mqdefault.jpg)
9:27
芒米糯米糍最佳的做法,隔夜不變硬/高效率/Mango Mochi/Glutinous Rice Dumpling
![](https://i.ytimg.com/vi/VprXBEegXoQ/mqdefault.jpg)
8:04
[芒果糯米糍]自己整先係最好味|皮薄芒果厚|隔夜仍然不變硬的秘訣?|手掌咁大件! Tutorial for Big Mango Mochi |Recipe (ENG SUB)
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11:41