Meglio Magnacut 8” Gyuto 3yr Update (Best Chef Knife Ever?)
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0:54
I Tested 27 Chef’s Knives to Find the Best (Part 1)
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16:12
Beginner To Advanced Knife Sharpeners That Actually Work - And What To Avoid
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28:26
Thinning and Sharpening Takamura Chromax 210mm Gyuto to 8000 grit (Naniwa and Shapton)
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23:49
Forging a 300-Layer Damascus Knife with Copper Inlay and High-Carbon Core
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40:38
İzeltaş Multi Tool Pro Mercek Altında
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12:57
Knife of the Year: Insane Value Under $100
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13:17
Update in the Work Sharp Ken Onion Mk.2
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18:30