Her Gün 6.000 - 7.000 adete kadar | Sayfulla Şaşlık | Etten - popüler bir Asya yemeği
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What Makes This Young Chef's Shashlik SO AMAZING?
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FAMOUS Food Blogger SHOCKED by Uzbek Street Food. The FOOD RANGER VISITED Tashkent. Beshparmak.
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Poitrine vendue à 0,5 tonne par jour
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REAL UZBEK PLOV AT HOME FROM BEGINNING TO END…
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CHASHLIK varié et savoureux du centre SAYFULLA SHASHLIK
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CHUST OSHI 90.000 SO’MLIK SOMSALAR | NAMANGAN YEMAKLARI
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Cooking a meat dish in Kashkadarya ajabsanda from 50 kg of mutton- making meat food
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