Cheap Wagyu vs Expensive Grassfed… Is there such thing as too much marbling?
21:11
I Cooked the 11 RAREST Steaks in the World
15:02
I Cooked a Prime Rib in 10lbs of MSG (and ate it)
24:55
Tipping: Last Week Tonight with John Oliver (HBO)
47:39
J'ai mangé les plus gros plats sur Internet pendant 10 jours
34:08
Le Wagyu A5 est-il réellement le meilleur steak ?
43:45
Construire un poignard de 7 000 $ qui vaut chaque centime
18:23
How Kobe Beef became the Wagyu to rule them all
14:13