Are you selling undetected Micro Burrs to your customers? My journey to deliver burr free knives.
25:45
EDC Lovers, your most discerning of all customers
17:25
Sharpening Business 101: Essential Tools to Get Started
8:03
The Burr Transformation in Deburring
10:11
Why Sushi Chefs Pay Up to $20K for These Knives | WSJ Coveted
11:50
We have to talk about this..
17:29
“WHY CAN’T I GET MY KNIFE SHARP?”
13:36
There is no shortage of ways to sharpen serrations, I have tried many. Here is my favorite.
20:00