16:38
Sous Vide Basics: Cook steaks in MINUTES not Hours!
13:16
I Dry-Aged steaks in DOUGH for 1/2 yr and ate it!
8:40
FISH LOVERS REJOICE! I'm Cooking THREE Types of Fish Today?
14:05
Sous-Vide Like a Pro - an in-depth guide (Sous-vide series, Ep. 1)
9:10
We tried the EXOTIC Ingredient on Steaks ever!
10:10
SOUS SPEED: Sous Vide But 4X Faster
11:51
Do Veggies make ROAST BEEF Better or Worse?..SURPRISING
9:49