Jicama's cooking techniques and long-term preservation methods｜脱去了外衣露出洁白多汁的身体，入口脆甜嫩爽【凉薯】#jicama
20:10
像鼻涕一样的果子，农村遍地都是【酸枣】A rural boy picks wild fruits to make traditional Chinese food.｜#food #酸枣糕 ｜龙弟很忙
20:52
Methods for long-term preservation of taro shoots and cooking techniques. chinese traditionalfood
23:16
¡Increíble condimento japonés! Proceso de elaboración a partir de cáscara de Yuzu.
18:20
芋荷长得比人还高，砍一捆做剁椒酸芋荷，煮鱼焖肉酸辣开胃菜｜pickled taro stem
2:26:14