Does the hydration of your dough affect OPEN CRUMB? | Foodgeek Baking
14:53
Does fermentation affect sourdough open crumb? | Foodgeek Baking
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Does more flour protein help getting an OPEN CRUMB? | Foodgeek Baking
13:50
Better oven spring by using this crazy trick?? | Foodgeek Baking
24:07
Probamos el tradicional PAN ALEMÁN. *Reacción de un estadounidense*
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3 Formas de Lograr la Greña Perfecta
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Understanding BULK fermentation. The KEY step for OPEN CRUMB and FLAVOR development. | JoyRideCoffee
1:27:08
NEW!: Sourdough BREAKTHROUGH: Two-Stage Bulk Fermentation - For Busy People
16:52