Yibin Burning Noodles (宜宾燃面)
![](https://i.ytimg.com/vi/7VeJ0ft-qNA/mqdefault.jpg)
10:29
The Original Hakka Noodles (腌面)
![](https://i.ytimg.com/vi/P5wwfYMUFbk/mqdefault.jpg)
17:51
The best noodle you (maybe) have never heard of
![](https://i.ytimg.com/vi/KpnLLhBVIjk/mqdefault.jpg)
7:09
Chef Wang teaches you: "Mapo Tofu", the authentic Sichuan way of doing it 麻婆豆腐【Cooking ASMR】
![](https://i.ytimg.com/vi/yvIZ19IN2yY/mqdefault.jpg)
5:00
Shaxian Peanut Sauce Noodles (沙县拌面)
![](https://i.ytimg.com/vi/rluJCWiErVM/mqdefault.jpg)
9:23
Guangxi's Criminally Underrated Pork Noodle Soup (叉烧粉)
![](https://i.ytimg.com/vi/axB-TvsSleQ/mqdefault.jpg)
10:38
My ULTIMATE Guide To Dan Dan Noodles
![](https://i.ytimg.com/vi/AujuLHK3hvs/mqdefault.jpg)
11:47
Sichuan Mapo Tofu, plus a (hopefully educational) look at the CIA Textbook's version (麻婆豆腐)
![](https://i.ytimg.com/vi/pmO4-Rz-Xpo/mqdefault.jpg)
9:00