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Why We Should Pay More Attention to Phytoplankton | Reagan Errera | TEDxLSU

17:33

Why renewables can’t save the planet | Michael Shellenberger | TEDxDanubia

14:10

The Toxic Bloom: What’s in the Green Slime? | Frederick L. Tyson | TEDxDurham

16:13

Why do we celebrate incompetent leaders? | Martin Gutmann | TEDxBerlin

17:54

Octopus innovations: Life in the Abyss | Dr. Rachel Lauer | TEDxCalgary

17:01

Power Foods for the Brain | Neal Barnard | TEDxBismarck

22:14

Crows, smarter than you think | John Marzluff | TEDxRainier

14:31

Food for thought: How your belly controls your brain | Ruairi Robertson | TEDxFulbrightSantaMonica

22:24

Sugar -- the elephant in the kitchen: Robert Lustig at TEDxBermuda 2013

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