Trieste Karst Plateau - Regional Cheese, Hearty Ritagli & Plum Dumplings | At our Neighbour's Table
26:03
Salzkammergut - Refining Apfelschlangl pastry with Alpine salt | At our Neighbour's Table
26:04
Slovenia - Buckwheat salads, soups and risottos | At our Neighbour's Table
26:31
Westalpen | Zu Tisch | ARTE Family
3:09:01
How 19 Traditional Italian Foods Are Made | Regional Eats | Insider Food Marathon
26:14
Capri - Insalata Caprese, Ravioli Capresi & Torta Caprese | At our Neighbour's Table
9:25
Lidia Cooks Mussels Triestina | Cooking with Lidia Bastianich
26:08
Between Alsace and Palatinate - Local Sausages & Pork Knuckle Skewers | At our Neighbour's Table
2:43:13