LE RÔTI ORLOFF !! (préparation)
30:16
My Butcher's Anecdotes #2
22:10
Le BOUDIN BLANC (il est bon vraiment)
54:00
We make historical discoveries with our magnets! The police close the bridge
24:21
Changing the kitchen for animals.
30:30
Young french baker with old school methods 〈 PAIN VIVANT 〉#frenchbakery
17:25
Comment Fabriquer ses SAUCISSES Maison ?!
31:56
8€ LE KILO DE BOURGIGNON ET STEACK HACHE
30:47