23:19

Making The Perfect Osso Buco | Chef Jean-Pierre

22:46

Amazing Giant Onaga (Red Snapper) Cutting Skills – Sashimi & Stew at Taiwan's Seafood Market

14:15

I tried BAKING SODA on $1 Steak and this happened!

1:15:11

The Most Delicious Steak You'll Ever See! Watch the Full Process!

15:59

I learned this trick in a restaurant! I cook it almost every day in 15 minutes.