Sujihiki VS Yanagiba - JAPANESE KNIFE - Battle of the Slicers
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32:07
The Comprehensive Single Bevel Knife Sharpening Guide - Yanagiba, Deba, Usuba
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13:41
What is a Gyuto? Master your Japanese Knife
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10:11
Why Sushi Chefs Pay Up to $20K for These Knives | WSJ Coveted
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21:56
How to Use a Sujihiki (Japanese Carving Knife)
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14:58
Types of Finishes for Japanese knives. Kurouchi, Migaki, Damascus, Nashiji, Tsuchime.
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27:12
JAPANESE KNIFE - GYUTO ROUNDUP 2022!
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11:21
"CHEAP" VS EXPENSIVE JAPANESE KNIVES
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24:15