23:10
The Secret Behind the Rapid Growth of "Sukesan Udon" - Huge Lines in Tokyo and Osaka!! / Good! Jo...
1:52:25
Queuing from 7:30 a.m.! The ramen noodles with a cost ratio of 40% were too good to be true.
15:20
"40 Years of Hikikomori: The Difficult Reality of Returning to Society... But Still Living" (Broa...
13:29
【岩手】たった４時間営業で月に１万杯以上のラーメンを売るラーメン店が凄すぎた
22:59