Ramen pour 600 yens ! Les chefs des chariots de restauration travaillent dur !|Japanese Street Food
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One-Woman Ramen Master: Behind the Scenes of a 100-Year-Old Heartwarming Ramen Shop丨Tokyo Ramen Food
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Crazy cook, works from 5 PM to 6 AM and again from 10 AM. Best tonkotsu ramen stall.
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A newly opened Japanese food stall. Everything from assembly to cooking is done by one person.
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Hardworking owner of a Japanese food stall who works from 6 pm to 8 am | Street Food in Japan
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