Presented by 老干媽 香辣馬鈴薯燉雞肉/Chicken&Potato Miso Chili Stew
10:49
日式家常菜｜馬鈴薯燉肉，馬鈴薯鬆軟、肉汁濃郁，好吃的秘訣是肉要先炒過！[詹姆士]
8:09
雞排胡麻醬 Sautéed Chicken with Tahini Sauce｜MASAの料理
9:39
紅酒燉煮棒棒腿/ Red Wine Stewed Chicken| MASAの料理ABC
10:19
農業經營專區-雞肉蔬菜味噌煮定食/Chicken&Vegetable Miso Stew|MASAの料理ABC
8:34
Beef & Potato Nimono| MASA’s Cooking
5:04
Chef Wang teaches you: "Douchi Beans in Chili Oil". Home-version "Lao Gan Ma". Highly recommended!
13:16
從擺攤的農村婦女到風靡世界的火辣女神，老乾媽到底憑什麼｜十萬個品牌故事
9:22