PONIPIRIKA | Soup Curry | Shimokitazawa | Tokio | 2024
![](https://i.ytimg.com/vi/dCOBG7SxfCI/mqdefault.jpg)
14:44
MAGURO MART | Tuna Course 8 Dishes | ¥4,378 JPY | $30.49 USD | €27.48 | Nakano | Tokyo | 2024
![](https://i.ytimg.com/vi/sFYqOiv_v1Y/mqdefault.jpg)
15:06
Exploring Tokyo's Curry Land | We Tried 3 Curry Restaurants in Shimokitazawa
![](https://i.ytimg.com/vi/pXNGGG-jVZk/mqdefault.jpg)
17:08
Harvesting Persimmons - A Manual Process to Create Naturally Delicious Dried Persimmons
![](https://i.ytimg.com/vi/32H1CGMu_7s/mqdefault.jpg)
27:39
A coverage of a 100-year-old homemade udon restaurant in Japan.
![](https://i.ytimg.com/vi/Tk2UJpD1LBE/mqdefault.jpg)
16:22
Freuf de Saison | Fruit Parfait | Akihabara | Tokyo | 2024
![](https://i.ytimg.com/vi/LQ5gb3ocwcc/mqdefault.jpg)
21:47
India's Street Food Dollar Menu!!
![](https://i.ytimg.com/vi/cmQ1PkfA9r8/mqdefault.jpg)
24:38
Japanese Oden | Founded in 1932 | Incredible amount of work | Must-go restaurant in Tokyo
![](https://i.ytimg.com/vi/ey9KlCdKOAg/mqdefault.jpg)
27:09