Masterclass "La Viennoiserie" a cura di MOF Matthieu Atzenhoffer
39:28
French Croissant Expert〈 Mickael Martinez 〉CROISSANT recipe #frenchbakery
13:16
Viennoiseries bicolores rouge/red
4:17
Masterclass "Torte contemporanee" con Lorenzo Puca
12:46
Reportage - Un des Meilleurs Ouvriers de France - Boulangerie 2023
26:36
How to make Various Croissants, Chocolate, Ham&Cheese, Creme Diplomat flavors - Korean food
14:20
Pain suisse SFOGLIATI A MANO - la mia nuova VIENNOISERIE preferita * ispirata a CEDRIC GROLET *
4:01
Masterclass "Dolci al cioccolato " con MOF Paul Occhipinti
10:03