Le secret d'un café à haut volume au Rosslyn Coffee à Londres 📈
14:27
How To Run Exceptional Specialty Coffee Shops: A Story of MAME in Switzerland
13:17
A Day With a Barista in One of NYC's Busiest Coffee Shops | On the Job | Priya Krishna | NYT Cooking
26:31
¡Éste es el MEJOR té de la tarde de Londres! ¡No se lo digas a nadie!
17:26
How a small Chinese company tricked the German state | DW Investigation
8:41
“Why Opening a Coffee Shop in the Morning Is Harder Than You Think”
10:17
How I built a billion dollar coffee company called Kopi Kenangan
13:48
Germany's Finally Fixing Its Failing Railways
35:18