Sulu dana kaburga ve fırında kavrulmuş kuzu eti. Köyde et günü.
31:24
How to cut a lamb like a pro butcher
52:55
4 Best Traditional Food Cooking Recipes. Can you resist them?
25:53
Whole WILD DEER roasted on a wooden skewer! The MEAT is so JUICY and TENDER!
16:57
THIS IS THE KING OF THE MEAT IN SERBIA! 🔥
37:01
Potražnja za jajima je velika. Od ovog posla se može solidno zaradit!
13:42
A huge GOOSE roasted on a spit for the ultimate gourmet experience. Crispy and juicy.
15:38
HUGE 43KG THIGH OF A FIGHTING BULL! 12 hours in an underground oven!
38:20